Sunday, July 15, 2012

Rest of grilled Chicken Caesar salad recipe

I didn't see the rest of the recipe which was on a different note card. Here is the rest of the recipe.


In large bowl, combine lettuce, olives, and remaining 1/2 cup salad dressing toss gently. Divide evenly on 4 serving plates. Slice chicken breasts crosswise into slices; do not separate slices. Fan chicken slices and arrangeover lettuce mixture on each plate. Top each salad with 1/4 cup croutons and 1 Tablespoon Parmesan cheese garnish with tomato wedges

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