1 package (4.6 ounce taco shells equivalent to 12 of them
3 cups shredded barbeque chicken1
1/2 cups shredded lettuce
1 cup salsa
1 avocado pitted, peeled and diced
1 1/2 cups shredded cheddar cheese or equivalent to 6 ounces
Dividing equally half of cheese inside taco shells and remaining cheese over outsides of shells. Heat shells according to package directions.
In microwave safe bowl, microwave chicken in 15 second intervals until heated. Evenly divide lettuce, chicken, avocado and salsa among taco shells.
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